A world in a cup — the taste of Moroccan hospitality 🇲🇦☕
In Morocco, mint tea isn’t just a drink — it’s a symbol of welcome, warmth, and togetherness. Our Moroccan Mint Green Tea brings that same spirit to your cup: a small-batch, master-blended premium loose leaf green tea that refreshes your mind, body, and soul with every sip.
Long loved by Indian tea enthusiasts for its digestive and respiratory benefits, this is a tea that works as hard as it tastes good.
Tasting Notes
Bright, minty, and refreshing with a lingering cool aftertaste. Clean, invigorating, and deeply satisfying — like a breath of fresh mountain air.
Key Highlights
- 🌿 Digestion support: A trusted herbal remedy for post-meal bloating and gut comfort
- �ef2 Respiratory health: Especially soothing for those with respiratory sensitivities
- ✨ Skin elasticity: Long-term use supports collagen and skin health
- ⚡ Caffeine: Medium to high — a great alternative to coffee for an afternoon lift
- 🌍 Globally inspired: Brewed the Moroccan way, enjoyed the Indian way
How to Brew — Hot Brew (Recommended)
- Heat water to 80–85°C (never boiling — green tea is delicate).
- Add 1 teaspoon of Moroccan Mint Green Tea to your infuser.
- Steep for 2–3 minutes.
- Enjoy as-is, or sweeten generously with sugar in the true Moroccan style!
Moroccan Style: Brew strong, pour from a height for a frothy top, and serve in small glasses with plenty of sugar. Read our blog on tea cultures around the world for the full experience!
Cold Brew Option
Add 2 teaspoons to cold water and refrigerate for 4–6 hours. Serve over ice for a crisp, minty summer refresher.
Best Time to Enjoy
After dinner for digestion, or any time your senses need a refresh. A perfect companion to a good book or a long conversation.
Tea Pairing Suggestions
Pairs beautifully with dates, baklava, or light Indian snacks like namkeen. The mint cuts through richness and cleanses the palate perfectly.
